China or the Asian world at large is known for using chopsticks for eating. However, due to cultural assimilation, many non-Asian countries have adapted the use of chopsticks.

This article is here to enlighten you on modern day food culture.

Chopsticks are used to eat only solid foods.

This is the procedure for grabbing firmly on a chop stick.

For beginners, the thumb is placed on top of the chopstick while the other four fingers remain under the chopstick to serve as a support.

This is really simple to learn. From now on your meals in a Chinese restaurant just got better.

Source:mcmnt.com